Sibarum Catering is a personalized, professional and above all family catering in constant evolution since 2012 created by two generations of women passionate about their work with a long history of more than 25 years in the world of catering and event organization.
We work with a gastronomic line based on the Mediterranean tradition combined with touches of haute cuisine and other cultures. We create recipes with the best local and seasonal products offering authentic cuisine and a global experience thanks also to our fully customizable staging for our customers.
Our team focuses on creating unforgettable moments with close, personalized attention and 100% committed to you. At Sibarum Catering you will find in each event or celebration the supervision and presence of its founders, Cristina Romero, First Chef and head of kitchen, and Cristina Rodríguez, CEO and head of Events and Weddings.
Behind each event or wedding you will find a great committed, reactive and experienced team made up of visible and non-visible professionals who allow it to be successful.